Pait Pooja🍽

            Traditional Indori Poha Recipe Ingredients Required: 2 cups Flattened rice(poha) (thick to medium) 3-4 teaspoon oil 1 medium onion(chopped) 1 medium potato (cubed) (optional) 2-3 teaspoon peanuts(moongfali) 2-3 green chillies(chopped) 10-12 curry leaves 1/2 teaspoon cumin seeds 1/2 teaspoon mustard seeds 1/2 teaspoon fennel seeds 1/2 teaspoon sugar (optional) 1/3 teaspoon turmeric powder  1/3 teaspoon kashmiri red chilli powder (optional) 2 teaspoon coriander leaves (chopped) Salt as per taste Lemon juice as needed                                 How to make Poha Add poha to a bowl or a strainer. Pour 4-5 cups water and rinse them quickly(Rinse them twice).Drain the water completely . Cover them and keep it aside to soften. Meanwhile prepare the veggies . Heat a pan and roast the peanuts for 2-3 minutes (on medium flame)...

              Masala Dosa Recipe | Dosa Batter | Potato Masala Required Ingredients For Dosa Batter 3 cups Rice 1 cup Urad dal 1 teaspoon fenugreek seeds(methi dana) salt to taste            For Potato Masala 4-5 medium size boiled potatoes 10-12 curry leaves 1 teaspoon mustard seeds 1-2 green chilli(chopped) 1 teaspoon ginger(crushed) 1 teaspoon split bengal gram(chana dal) 1 teaspoon split black gram lentil(urad dal) 1/2 teaspoon turmeric powder 1/2 teaspoon kashmiri red chilli powder(optional) 1 teaspoon sambhar masala 2 medium size onion (thinly sliced) 2 medium size tomato 2 teaspoon frozen peas  salt as per taste 2 teaspoon coriander leaves(finely chopped) 2 teaspoon oil                             How to make Dosa Batter Wash rice and urad dal seperately in 2 bowls until the water runs cl...